ZUCCHINI PIZZA

ZUCCHINI PIZZA
I love pizza and am realizing that I can play around with it to kill the carbs and increase the nutrition.  It’s like a DREAM… true HEALTHY PIZZA!
 
So here’s what I did.
1. Cut zucchini into about 1/4 in slices.
2. Put zucchini in a zip-lock bag with olive oil.  Shake up really good.
3. Put the slices flat onto a pan… save your self clean-up time and lay down some foil first.
4. Broil for 2 minutes, flip, and then broil an addition 2 minutes.
5. Add your sauce, cheese, and another toppings you want.  
6. Broil one more time for 2 min.  

 Watch the cheese and make sure it doesn’t burn.

 Yummy!  
I really enjoyed these with my KALE CHIPS.  
 
My kids plate. 
OK, so I didn’t fool them with the pizza.  They were a little weirded out
 – with good reason – 
and ate the top off the pizza, leaving the zucchini for the trash 🙁 
 
 Oh well, I guess this will be MOM’S version!   
Try it out and let me know what you think.  
Did you get creative with your toppings?
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One thought on “ZUCCHINI PIZZA

  1. Virgen Lashley

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    Reply

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